“Gâteau Des Anges” Fleurit Parfums

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FleuritParfums-3

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Same Day Delivery

Order by 3PM for Same-Day Delivery

✔ Hand-delivered by our drivers

✔ Fresh premium flowers

✔ Real photos of our arrangements

✔ Serving Orange County & San Diego

Care Instructions

 
 
FLOWER BOX | FLOWER BAG    
1. Keep flowers in the box/bagDo not remove the flowers from box/bag. Each arrangement is securely designed in floral foam, which serves as the water source and and keeps flowers securely in place.  
2. Hydrate the arrangement. Add a small amount of water directly onto the floral foam inside the box/bag to keep it moist. Pour slowly toward the back of the arrangement inside the cellophane to avoid spills. 
3. Avoid overwatering. Too much water may cause overflow and damage the box/bag.
4. Remove wilted petals and leavesGently  remove dead or wilting petals, leaves and/or stems.  
5. Placement. Keep your arrangement in a cool space away from direct sunlight, heat or air vents to prolong freshness.  
6. Avoid contaminants. Do not place arrangement near ripening fruit, as ethylene gas can shorten the lifespan of your flowers.
7. Enjoy! With proper care, your arrangement will stay fresh and beautiful for several days.
 
GLASS VASE | BOUQUETS
1. Trim stems. Every other day, trim about 1/2 inch from the stems at an angle to allow better water absorption.
2. Remove wilted petals and leavesGently  remove dead or wilting petals, leaves and/or stems.  
3. Keep water freshRefill the vase daily with clean, cool water to keep stems hydrated. Remove any fallen leaves or petals that may cloud the water.    
 
4. Placement. Keep your arrangement in a cool space away from direct sunlight, heat or air vents to prolong freshness.  
5. Avoid contaminants. Do not place arrangement near ripening fruit, as ethylene gas can shorten the lifespan of your flowers.
6. Enjoy! With proper care, your arrangement will stay fresh and beautiful for several days.
 
PRESERVED FOREVER FLOWERS
1. Keep dry. Preserved flowers do not require watering. Keep them completely dry to maintain their beauty and longevity. 
2. Avoid direct sunlight. Display in a cool, shaded area away from direct sunlight or harsh lighting to prevent fading. 
3. Keep away from humidity. Avoid placing near bathrooms, kitchens, or humid environments. Excess moisture can cause petals to wilt or discolor. 
4. Handle with care. Preserved flowers are delicate and should be handled minimally to avoid breakage or shedding. 
5. Dust gently. If needed, us a soft brush to remove dust – never use water or cleaning products. 
6. Enjoy for years. With proper care your preserved arrangement will remain beautiful for months to years, maintaining its natural texture and elegance.  
 

About this Item

by Fleurit Parfums

Gâteau Des Anges | Angel Cake

Size: 1.7 oz / 50 ml Eau de Parfum

FLORAL + GREEN

The Fragrance

The fragrance opens with rich, buttery notes, a hint of whiskey, and the bright zest of lemon and peach, evoking my mother’s baking. The heart reveals warm caramel, honeysuckle, and creamy milk, capturing our visits to Parisian patisseries. As it dries down, the scent unveils slightly sweet fruit cereal milk and true vanilla, with a touch of tuberose, elevating this eau de parfum to bring serenity to the mind and heart.

The Notes

Top: butter / whiskey / lemon / peach

Heart: caramel / honeysuckle / warm milk

Base: vanilla / gourmand notes / tuberose

Ingredients

ALCOHOL DENAT • PARFUM (FRAGRANCE) • AQUA (WATER) • TETRAMETHYL ACETYLOCTAHYDRONAPHTHALENES (OTNE) • VANILLIN • HEXAMETHYLINDANOPYRAN (HHCB) • LIMONENE • CITRUS AURANTIUM BERGAMIA OIL • LINALYL ACETATE • CITRUS AURANTIUM PEEL OIL • CITRUS AURANTIUM FLOWER OIL • LINALOOL • HYDROXYCITRONELLAL • PINENES • CITRUS LIMON PEEL OIL • ALPHA-PINENE • CITRAL • BENZYL SALICYLATE • BETA-PINENE • TURPENTINE OIL • GERANYL ACETATE • BENZYL BENZOATE • GERANIOL • OXACYCLOHEPTADECAN- 2-ONE • CANANGA ODORATA OIL/EXTRACT • HEXYL CINNAMAL • ANISE ALCOHOL • CITRONELLOL • TERPINENOL • TERPINOLENE • METHYL SALICYLATE • FARNESOL • ISOEUGENOL • BETA-CARYOPHYLLENE NATURAL • ALPHA. TERPINENE • METHYL SALICYLATE NATURAL • BENZYL ALCOHOL • CAMPHOR • DI-LIMONENE (RACEMIC) (DIPENTENE) • EUGENOL • 2,2-DIMETHYL-3-(3-METHYLPHENYL) PROPANOL (MAJANTOL) • ALPHA-TERPINEOL • TRANS-ANETHOLE (E)-ANETHOLE] • BENZYL CINNAMATE • BENZALDEHYDE • CINNAMYL ALCOHOL • CARVONE • ROSE KETONES • CINNAMAL • AMYL CINNAMAL • METHYL 2-OCTYNOATE (METHYL HEPTINE CARBONATE) • COUMARIN • BETA CARYOPHYLLENE

The Inspiration

When I first envisioned this vanilla fragrance, I aimed to capture true vanilla—subtle, sophisticated, and long-lasting with an intoxicating sillage, yet not overly sweet or fruity. It was essential that this fragrance resonate with an adult audience, reflecting refined elegance.

This fragrance is deeply personal, intertwining aromas from my childhood and cherished moments with my daughter, connecting three generations. I remember the warmth of my mother’s kitchen during Easter, where the sweet scents of egg yolks, sugar, and fresh vanilla bean wafted through our home as she baked traditional European delicacies. Decades later, my trips to Paris with my daughter added a vibrant dimension. Each day, we indulged in flaky croissants, delicate madeleines, and luscious fruit tarts, their buttery and citrusy scents mingling—a true celebration of French culinary artistry.

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